Looking for a sweet, sour, and refreshing cocktail? Our Jalapeño Paloma Cocktail has a kick — use home-made jalapeño simple syrup and create a party in a glass! This revitalizing vodka cocktail recipe is thirst-quenching on hot summer days and pairs well with taco night. The jalapeño simple syrup brings the heat and sweetness, and our award-winning Deep Run Vodka makes this cocktail a mouthwatering addition to your must-make list. Want to spice things up? Use grapefruit sparkling water to make it fizz and garnish with fresh jalapeños.
Jalapeño Paloma COCKTAIL RECIPE
2 oz. Deep Run Vodka
1 oz. Jalapeño Simple Syrup
- 1/2 cup Water
- 1/2 cup Cane Sugar
- 1/2 Jalapeño Seeded & Diced
1/2 oz. Fresh Lime Juice
2 oz. Grapefruit Juice
2 oz. Club Soda
Kosher Salt for garnish
Jalapeño Simple Syrup Instructions: Heat until sugar dissolves & let steep for 15 minutes. Heat until dissolved. Strain before use.
Run a grapefruit wedge around the rim of your glass.
Roll in kosher salt.
Add liquid ingredients to a shaker half full with ice.
Shake until chilled.
Pour into your cocktail glass of choice.
Garnish with a grapefruit wedge and jalapeño slices.